Definitely Chocolate Quality
Good chocolate begins with good quality cocoa, and at Definitely Chocolate only the very best is used. All our filled chocolates use the finest beans, ground to perfection for an ultra-smooth palate experience. We are then generous with our use of cocoa so that the flavour of the chocolate shines through, unburdened by excess sugar.
Our chocolatiers take great care to create highly unique recipes, noting every ingredient’s individuality. We source the world markets in search of the best almonds, hazelnuts, pistachios, cream, butter, fresh fruits like raspberries, black currants, apricots, and exotic spices. Sugar is treated more like a spice, and is used very precisely and usually only in very small quantities. The same is true for many other ingredients, such as cocoa butter and cream, which at Definitely Chocolate help to support flavor and add texture. The quantities used are based solely on considerations of flavor, never of cost.
But at Definitely Chocolate, the most precious ingredient is time, that most rare commodity so necessary in the creation of the best things in the world. Time is of no significance. There is no hesitation to blend or grind the chocolate, the ganaches or the pralinés for as long as it takes to obtain the very best product. All chocolates are made slowly in small batches under the strict supervision of Master Chocolatiers. For the eye, for the nose and for all-important palate, Definitely Chocolate offers a moment of complete pleasure.
Satisfaction Guaranteed!
Our services are designed to provide you with a world-class shopping experience. If upon receiving your order, you are dissatisfied for any reason, please contact us at: enquiries@definitelychocolate.com.au and we will do our utmost to ensure your experience with Definitely Chocolate is an enjoyable one. We need to know if we can improve and we welcome your feedback.
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